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» Foodservice & Retail » Food Holding & Warming » Heated Cabinets

Vulcan VRH8-2M1ZN Half Height Cook and Hold Oven, Single Compartment, 208/240 V
Mfg Part #: VRH8-2M1ZN
Premier Part #: B2277585
Manufacturer: VULCAN RESTAURANT EQUIPMENT
VULCAN COOK & HOLD OVENS USE GENTLY RECIRCULATED HEATED AIR THAT MOVES UNIFORMLY AND CONSISTENTLY AROUND MEATS, SEAFOOD, POULTRY, VEGETABLES, BAKED GOODS AND MORE. BECAUSE THE OVENS OPERATE AT A LOWER TEMPERATURE THAN STANDARD OR CONVECTION OVENS, MEATS COME OUT RICHLY BROWNED AND FLAVORFUL, SEAFOOD IS MOIST AND APPETIZING, AND VEGETABLES ARE COLORFUL AND NUTRITIOUS. FEATURESUL STYLEMARGIN-TOP0PX; PADDING-TOP 5PX; PADDING-BOTTOM 5PX; STRUCTURAL COMPONENTS ARE 100 STAINLESS STEEL INTERIOR PAN SUPPORTS REMOVABLE FOR EASY CLEANING MECHANICAL TEMPERATURE CONTROLS 3 WIRE COOKING SHELVES 250° F ROAST THERMOSTAT ALLOWS FOR ROASTING AND RETHERMALIZATION LOW SPEED CONVECTED AIR BROWNS AND CARAMELIZES WITH REDUCED SHRINKAGE SET OF (4) 5" CASTERS - 2 SWIVEL WITH LOCKS AND 2 RIGID 208/240 V DUAL VOLTAGE, 50/60 HZ, 1-PHASE, 6' POWER CORD WITH PLUG
Retail:    $ 10,519.45
  $ 9413.27
Total Savings:   $ 1,106.18(11%)
   
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